Enjoy creative cuisine at The Terrace, which serves fresh, seasonal foods created from organic ingredients. Customers can enjoy the natural light, an open chef's kitchen and stellar views of the woods and the golf course while enjoying their food. Their inviting restaurant serves innovative dishes, including starters like blackened scallops and entrees like pan seared salmon filet and roast duck leg & grilled andouille, as well as pastas, home-made soups and salads, artisanal sandwiches and decadent desserts. Try a wood-fired pizza or buffalo burger, or indulge in a bountiful buffet with carving stations and delectable dishes. Start your morning with fluffy omelets and waffles dripping with maple syrup. When the weather is warm, enjoy open-air dining on the chic terrace with views of the fairways.
2443 Hwy 54, Peachtree City, Georgia 30269770-487-2000